Guide to Growing Beefsteak Tomatoes

Beefsteak tomatoes are by far the most popular sort of home garden tomato grown in North America. These tomatoes grow fairly quickly, produce huge (up to 2 pounds!) fruits, and are relatively easy to grow. they’re rarely available within the grocery as they’re not well-suited to mechanized growing on an outsized scale. There are many sorts of Beefsteaks, including Big Beef, Mortgage Lifter, and Brandywine.

BEST SOIL FOR GROWING BEEFSTEAK TOMATOES

The primary destroyers of Beefsteak plants are diseases that proliferate in situations where plants aren’t rotated. So proper crop rotation within the garden may be a must. Slightly acidic soil is best (about 6.5 pH) for Beefsteaks and good nutrition is paramount.

Most in-ground growers will turn their soil and include a mulch like straw or winter cover crops. This keeps the soil loose and allows the tomato’s roots to breathe, alleviating other problems common to Beefsteaks.

Proper soil should be loose, rich, and not have had tomatoes in it for a minimum of three years.

PROPER CARE OF BEEFSTEAK TOMATOES

A common mistake made by those new Beefsteak tomatoes is to underestimate the quantity of space the plants require. they will grow the maximum amount as 8 feet tall and spread two to 3 feet wide, therefore the minimum spacing of 36 inches may be a must.

As with most tomatoes, pinching early shoots will encourage upward growth and production. they ought to be tied to a trellis, staked or caged. Beefsteaks often get end-rot and other problems when not held upright.

Watering correctly is vitally important to Beefsteak varieties. Watering on the bottom and increasing frequency when tomatoes begin forming will discourage blossom end rot and bigger fruits.

WHEN to reap BEEFSTEAK TOMATOES

Harvest when the tomatoes are at their peak color. this is often usually at 65 to 90 days, counting on the climate and specific strain. Beefsteaks are a medium-red color when ripe and can be easily plucked from the vine.

BEEFSTEAK TOMATO PESTS AND DISEASES

Most pests and diseases are often avoided if the above Proper Care (above) is given. Crop rotation and loose soil stop most rotting issues. Tomato fruitworms and beet armyworms are often a drag in some areas as can tobacco hornworms. These pests are going to be evidenced towards the late stages of the plant’s development and are often controlled using sprays or complementary planting. Planting onions or beets nearby often keeps these pests cornered or gives them something else to attack.

HOW TO PREPARE BEEFSTEAK TOMATOES

Beefsteaks are best known for his or her crisp outer shell and moist insides. they’re perfectly sliced on sandwiches and are popular for stuffed tomato recipes and deep-frying. they’re also often diced and added to salsas fresh (uncooked) to feature a touch crunch to the combination. they’re also excellent candidates for canning in halves or quarters for stew and chili.

TIPS FOR GROWING BEEFSTEAK TOMATOES

Excellent soil is the most vital element. Side-fertilizing with a good mix (10-10-10) even as the primary flowers form is additionally recommended. Compost or compost tea also can be used if growing organically. Proper support can’t be emphasized enough and much of water once tomatoes begin to make is significant.

One Comment Add yours

Leave a Reply