In nature there are many foods that we still do not know or that we know but have such extensive families that we do not know that some may have relationships with others. Fruits, vegetables and legumes belong to a family, always grouped differently, but still just as nutritious.
- 1 Know the Cucurbitaceae
- 2 Characteristics of Cucurbits
- 3 Uses of Cucurbits
- 3.1 Cucumber
- 3.2 Pumpkin and courgette
- 3.3 Watermelon
- 3.4 Melon
Get to know Cucurbits
Probably the reason that not many people are aware of these families is that the names are very complex, the families are many and it is not information that many are interested in. However, it is always important to know some food families , since it is much easier to identify their characteristics and identify them much faster.
As we said, the number of families in nature is enormous , but there is a group that will definitely surprise you, since you probably did not imagine that these were related in some way. What do melon, watermelon, pumpkin, zucchini and cucumber have in common? They all belong to the Cucurbitaceae family.
That’s how it is! As strange as it sounds, these are the most popular foods in the cucurbit family . Cucurbits are a family of climbing plants that are characterized by being very easy to grow. You want to know more? Keep reading and learn a little more about cucurbits!
Characteristics of Cucurbits
All the foods of this family have individual characteristics , but as we mentioned before, there are general characteristics that make these foods be considered part of the cucurbit family and these are:
- They are easy to grow
- They have more than 700 species
- They take up a lot of space
- In general, they are sown in seedbeds, but soil can also be used.
- They have male and female flowers
- They are fertilized by insects
- Its flowers are heart-shaped
Uses of Cucurbits
Cucurbits are ideal for commercial use, as most of these fruits are used for sale. It is there where this type of fruit highlights the real use of cucurbits. We will be showing the possible use of each of the most commercialized fruits of this family.
Cucumber is an excellent fruit , with hundreds of nutrients, minerals, antioxidants and vitamins . In addition, cucumber is a fruit that is characterized by making the person receive enough nutrients, eliminating free radicals from your body.
Cucumber is very refreshing and healthy, which is why it is very common in people who practice fitness lifestyles. It is also ideal for the aesthetic area, since many people make a variety of cucumber products, such as masks or even sliced, to apply it to various areas of the body and give a feeling of freshness and youth.
pumpkin and zucchini
These two vegetables are popular due to their high nutritional value . Within gastronomy, pumpkin and zucchini are very popular and allow people to be totally full of enough nutrients to maintain good health.
Pumpkin and zucchini are extremely delicious and are two ingredients used in pastries and gourmet cooking. So we advise you to look for different recipes in which you use these two ingredients to be able to make the most of them.
Watermelon is a sweet fruit that is characterized by its high water content . It is one of the most popular fruits in the world, due to its delicious taste, size and water content. While the watermelon is used for different areas, but above all for gastronomy.
Juices, desserts or simply eating it alone makes the person’s body nourish and stay hydrated, in addition to being an excellent source of natural sugar . Watermelon has incredible nutritional value, so you should try to include it in your daily diet.
The melon is a delicious fruit, which has a high nutritional value . It is used above all in gastronomy, to make juices, desserts and many even include it in salty foods. The melon is a very very sweet fruit and contains a high level of water.